Noto Waffle

Each waffle is a masterpiece crafted from carefully selected ingredients nurtured by the abundant nature of the Noto Peninsula.
There are two styles: a moist waffle with homemade fillings that capture the essence of the ingredients, and a waffle with ingredients topped on a chocolate coating.
The finishing touch, tailored to each flavor, further enhances the aroma of the ingredients.

Akasaki Strawberry Milk
Homemade filling made with 100% Akasaki strawberries from Noto and strawberry chocolate deliver a sweet and sour bliss.

Yanagida Blueberry White
Homemade filling made with organically grown Yanagida blueberries, enhanced by the gentle sweetness of white chocolate.

Noto Dainagon Matcha
A refined Japanese flavor with a jewel-like Noto Dainagon azuki bean paste, enveloped in fragrant matcha chocolate.

Noto Kintoki Sweet Potato
Sweet potatoes grown in the sandy soil of Noto, gently wrapped in white chocolate.

Noto Salty Nuts
Three types of nuts roasted with salt from Noto's deep ocean water, generously adorned with milk chocolate.

Noto Milk Fruit
Dough containing Gouda cheese made with Noto milk, topped with seven kinds of dried fruits.